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Alfresco Eggs

Eats Food Restaurant 

Testing and Tasting Some Ethically Credible, Happily Edible Eggs

October 21, 2014 Jay Friedman Alfresco Eggs, Stoneburner, Vital Farms

The eggs come from “girls” gone wild: hens from Vital’s 50+ farms around the country that are released from their coops each morning to run free on 108 square feet of pasture per bird. With rich-colored yolks, they look great. And the taste?

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