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	<title>The SunBreak &#187; bamboo garden</title>
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	<link>http://thesunbreak.com</link>
	<description>Curious Georges in a conversation with Seattle</description>
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		<title>2012 in Food: No Top Chef, But 26 Favorites for the Seattle Area</title>
		<link>http://thesunbreak.com/2012/12/28/2012-in-food-no-top-chef-but-26-favorites-for-the-seattle-area/</link>
		<comments>http://thesunbreak.com/2012/12/28/2012-in-food-no-top-chef-but-26-favorites-for-the-seattle-area/#comments</comments>
		<pubDate>Fri, 28 Dec 2012 17:09:51 +0000</pubDate>
		<dc:creator><![CDATA[Jay Friedman]]></dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Andrew Zimmern]]></category>
		<category><![CDATA[bamboo garden]]></category>
		<category><![CDATA[Bizarre Foods]]></category>
		<category><![CDATA[Blind Pig Bistro]]></category>
		<category><![CDATA[cafe juanita]]></category>
		<category><![CDATA[Cafe Presse]]></category>
		<category><![CDATA[Crumble & Flake]]></category>
		<category><![CDATA[Feast Portland]]></category>
		<category><![CDATA[Fol Epi]]></category>
		<category><![CDATA[Friday Harbor House]]></category>
		<category><![CDATA[Gordon Ramsey]]></category>
		<category><![CDATA[Hot Cakes Molten Chocolate Bakery]]></category>
		<category><![CDATA[Huong Binh]]></category>
		<category><![CDATA[Joule]]></category>
		<category><![CDATA[Katsu Burger]]></category>
		<category><![CDATA[Kisaku]]></category>
		<category><![CDATA[Kitchen Nightmares]]></category>
		<category><![CDATA[Le Pichet]]></category>
		<category><![CDATA[Li'l Woody's]]></category>
		<category><![CDATA[LloydMartin]]></category>
		<category><![CDATA[Mashiko]]></category>
		<category><![CDATA[Noodle Boat]]></category>
		<category><![CDATA[Pho So 1]]></category>
		<category><![CDATA[Prohibition Gastropub]]></category>
		<category><![CDATA[Prohibition Grille]]></category>
		<category><![CDATA[Revel]]></category>
		<category><![CDATA[Seven Stars Pepper]]></category>
		<category><![CDATA[Showa]]></category>
		<category><![CDATA[Sushi Kappo Tamura]]></category>
		<category><![CDATA[Tanglewood Supreme]]></category>
		<category><![CDATA[The Bluff]]></category>
		<category><![CDATA[The Whale Wins]]></category>
		<category><![CDATA[Trellis]]></category>

		<guid isPermaLink="false">http://thesunbreak.com/?p=895363</guid>
		<description><![CDATA[Since I especially love Asian food, I’m selecting some of my favorite noodles, sushi joints, and restaurants for particular Asian cuisines. For kicks, I’m also including my favorite sandwiches and burger in Seattle. More generally, check out my choices for favorite new restaurants—and a few favorite overall restaurants as well. Based on a number of “Passport to Pleasure” articles this year, I’ve got a couple of favorite eateries to try when you want to escape from Seattle.<div class="tentblogger-rss-footer"><hr /><p>You are reading an excerpt from  <a href="/?p=895363">2012 in Food: No Top Chef, But 26 Favorites for the Seattle Area</a>.</p><p>The SunBreak supports RSS for you diehard RSS readers out there.</p></div>]]></description>
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		<title>&#8230;and Three (+) Pigs in Seattle</title>
		<link>http://thesunbreak.com/2011/03/29/and-three-pigs-in-seattle/</link>
		<comments>http://thesunbreak.com/2011/03/29/and-three-pigs-in-seattle/#comments</comments>
		<pubDate>Tue, 29 Mar 2011 17:30:01 +0000</pubDate>
		<dc:creator><![CDATA[Jay Friedman]]></dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[bamboo garden]]></category>
		<category><![CDATA[Boat Street Cafe]]></category>
		<category><![CDATA[Family Time Restaurant]]></category>
		<category><![CDATA[Loang Han]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Spiced]]></category>

		<guid isPermaLink="false">http://thesunbreak.com/?p=870702</guid>
		<description><![CDATA[Days ago I posted pictures of <a href="/2011/03/26/three-little-pigs-outside-of-seattle/">pig-filled plates outside of Seattle</a>, and promised you local options. Here they are. Most are Asian, with appreciation of the utilization of as much of the animal as possible. <div class="tentblogger-rss-footer"><hr /><p>You are reading an excerpt from  <a href="/?p=870702">...and Three (+) Pigs in Seattle</a>.</p><p>The SunBreak supports RSS for you diehard RSS readers out there.</p></div>]]></description>
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