Cyclists! Redhook Brewery’s Forecasters Pub Welcomes You Once More

Cyclists! Redhook Brewery’s Forecasters Pub Welcomes You Once More

The big change is a large horseshoe bar with an interior row of seats, encircled by a thinner counter area where people can stand and rest their drinks. Then there’s a section of long, wooden tables for German-style beer drinking, while the rest of the restaurant is filled with the same shiny metal-topped tables found out on the patio. Continue reading Cyclists! Redhook Brewery’s Forecasters Pub Welcomes You Once More

“New” Palisade a Contender for Seattle’s Best Business Lunch

“New” Palisade a Contender for Seattle’s Best Business Lunch

At 20 (mid-life in restaurant years), Palisade has brought in a new chef (imported from Portland City Grill), $200,000 worth of updated décor, and a revamped menu. Manager Doug Zellers invited us out to try their refreshed menu, created by Executive Chef Ryan O’Brien, so we drove to Magnolia to taste their $16, 3-course Magnolia Lunch. Continue reading “New” Palisade a Contender for Seattle’s Best Business Lunch