Seattle Dining: Too Much Kitsch, or Not Enough of It?
In the burgeoning food scene that is Seattle 2013, we’ve already seen a great many thing that can happen on … Continue reading Seattle Dining: Too Much Kitsch, or Not Enough of It?
Tag: VUDE
A Sneak Peek at Aragona Via Preview at The VUDE
What’s in store: escabeches, Catalan fish stews, Ibérico pork, and both wet and dry rice dishes. You’ll want to be sure to leave room for xuxos, which up the ante on churros with the addition of a cream filling. Continue reading A Sneak Peek at Aragona Via Preview at The VUDE
Good Food Attitude at VUDE
A “secret” dinner enables chefs to play and experiment. The Hegsteds construct menus with one ingredient (or technique) providing the transition from one course to the next. For example, charred corn with shaved pecorino and truffle was followed by shaved celery with peanut butter and carbonated raisins, which gave way to peanut butter-chocolate tart with raspberry and sourdough ice cream. Continue reading Good Food Attitude at VUDE