Tag Archives: alcohol

Central Cinema to Liquor Control Board: Seriously, It’s Cool, We Got This

Full disclosure: Here is an image from SunBreak commingling at Central Cinema at our Northwest Harvest fundraiser in 2009.

Kevin Spitzer, owner of the Central District entertainment mainstay Central Cinema, is counting the days until April 7. That’s when he is supposed to hear back from the Washington State Liquor Control Board about the legality of Central Cinema staying open and operating as it has since 2005.

In May 2010, the Liquor Control Board tightened the rules around movie theaters and alcohol service to keep children and adults drinking anything alcoholic (including beer and wine) from “commingling in a darkened house.” If a theater serves alcohol:

(3) Alcohol may be consumed only in the theater rooms approved by the board.

(4) Minor patrons and employees are prohibited in the individual theater rooms that allow alcohol service and consumption.

Oddly, though the rules would seem to address a facility like Central Cinema, being “requirements/restrictions for a beer and wine restaurant license at a cinema with a dinner theater venue,” they don’t take into account the fact that Central Cinema has just one screening room. All the examples are for multiplex-style theaters, which would be allowed to designate 21+ rooms–a solution that doesn’t work if you have just the one room.

Spitzer says he wasn’t contacted to comment on the rule change, despite being, arguably, Washington’s most visible dinner theater cinema. It was only when he applied for a hard liquor license to serve cocktails that the Board notified him he was technically in violation of the new rule, despite having renewed his existing beer and wine license without difficulty.

With the City Council and Mayor on his side, Spitzer hoped that House Bill 2558 (“Establishing a theater license to sell beer, including strong beer, or wine, or both, at retail for consumption on theater premises”) would have resolved this tension (reported the Slog)…but it was “a casualty of Friday’s budget carnage” (reported Publicola).

So now Spitzer is gamely waiting to see if the Board will revisit the rule, and provide a work-around. His supporters, including the Central District Neighborhood Association, are willing to rally and petition, but Spitzer counsels patience, believing that the Board will find a way to allow the cinema, which has never previously had a problem with underage drinking, continue to serve its neighborhood. In his view, children and their responsibly-drinking parents “commingling” is a benefit to everyone involved.

Blogger Seattle Moxie describes just how that works:

One of the gems of the C.D. is the Central Cinema theater. At Central Cinema, you can watch movies from the comfort of a booth while a server brings you food and beer.  I met up with Seattle Dad at Central Cinema Thursday for “Cartoon Happy Hour.” This is an inspired event where they play free cartoons for the kids and serve delicious cold brews for the adults.

(Central Cinema also hosts events such as sing-a-longs, quote-a-longs, and something called “hecklevision.”)

For Cartoon Happy Hour, Seattle Dad and I shared a booth with our combined five children. We also shared a pitcher of Mannys Pale Ale and a few laughs over Scooby-Doo. Scooby-dooby-doo! Ruh-roh! Hilarious.

One little boy in front of us couldn’t stay in his seat for all the popcorn in the world.  His parents would sit him in his seat and–thunk–that kid would go straight over sideways onto the floor.  Sit up–thunk–sit up–thunk. It would have been downright distracting if my own child hadn’t been trying to drink milk through a straw stuck up his nose.

Alcohol Where You Least Expect It: Online Shopping and OJ

Drunk shopping. Clearly a thing.

The news that people spend more when at home and shopping under the influence is not news to me. Nothing else  explains my late-night 1998 purchase of a Gateway desktop system but drunkenness, and I wasn’t even online yet.

I don’t begrudge my earlier inebriated self for the Gateway purchase–it ran Win98 for me until 2004–just for the boozy assurance with which I loaded it up with peripherals that added another 30 percent to the total. So much for saving money via Gateway’s à la carte scheme.

TechFlash points to a New York Times story suggesting that online retailers are shifting their efforts to take advantage of happy hour disinhibition. Reports Stephanie Clifford:

On eBay, the busiest time of day is from 6:30 to 10:30 in each time zone. Asked if drinking might be a factor, Steve Yankovich, vice president for mobile for eBay, said, “Absolutely.” He added: “I mean, if you think about what most people do when they get home from work in the evening, it’s decompression time. The consumer’s in a good mood.”

The famously intoxicated British are, like drink-stunned lab rats, leading the way for researchers. The Times again: “One comparison-shopping site, Kelkoo, said almost half the people it surveyed in Britain, where it is based, had shopped online after drinking.” TechFlash points to the Kelkoo survey results that indicate 43 percent of Brits have shopped online after having a few, and by “few,” we mean that only 53 percent remembered making their purchase. More impressively:

Almost one in ten (8%) shoppers were so drunk that they had to abandon their transaction as it was too expensive and their credit card was declined, 9% fell asleep and 13% couldn’t focus on the screen or use the keyboard properly.

(Photo: United States Department of Agriculture)

It’s not due to their orange juice intake, though you might be surprised to learn, as I was, that regular OJ contains trace amounts of alcohol. Wine economist Mike Veseth mentions this in an aside in his post on no-alcohol wine: “De-alcoholized wine actually contains a tiny bit of alcohol, but can be sold as a non-alcoholic beverage so long as it contains less than 0.5 percent alcohol by volume. Amazingly, this is about the same amount of alcohol you will find in orange juice. Really!”

For the truly curious, Paul Davis, of the USDA Market Quality Research Division, has determined which OJ “vintages” pack the most fruit punch:

Fruit picked towards the end of the harvest season was highest in ethanol (because the yeasts have had longer to convert sugar to alcohol). The exception was the Valencia Orange, which had a fairly constant alcohol content throughout the season.

Most people can metabolize this small amount of alcohol from swallow to swallow, so you never get drunk from orange juice benders. Online shopping just after breakfast, then, remains a prudent option.